Post Your Recipe!!!

Discussion in 'Clan Empire' started by Shadow[E], Dec 4, 2008.

Post Your Recipe!!!

Discussion in 'Clan Empire' started by Shadow[E], Dec 4, 2008.

  1. Shadow[E]

    Shadow[E] Moderator

    Joined:
    May 22, 2008
    Messages:
    1,577
    Likes received:
    3
    Trophy points:
    0
    From:
    Mass
    Seriously guys,

    I am hungry as hell!!! And i have money to spend, give me a recipe for food!!! Nothing disgusting!

    Post Recipes for Chili's, Soups, dishes of any sort, or something random! GOGOGOG!
     
  2. Kaaraa

    Kaaraa Space Junkie

    Joined:
    Sep 19, 2007
    Messages:
    1,335
    Likes received:
    3
    Trophy points:
    0
    From:
    United States
    Box of Ramen + Microwave = set for 3 weeks

    I'm not much of a complicated recipe guy, I'll just get some stuff together for a snack, like saltine crackers and peanut butter. If you like smoothie-ish stuff, you can drop a banana and some milk in a blender and puree it. It sounded gross to me at first, but it tastes really good
     
  3. Shadow[E]

    Shadow[E] Moderator

    Joined:
    May 22, 2008
    Messages:
    1,577
    Likes received:
    3
    Trophy points:
    0
    From:
    Mass
    I love ramen, but its to ez, and its like eating cancer in a package ;/
     
  4. Can_2

    Can_2 New Member

    Joined:
    Jun 3, 2008
    Messages:
    996
    Likes received:
    3
    Trophy points:
    0
    From:
    Texas
    More like high blood pressure in a cup lmao that **** has a ****load of salt but u love it :D
    heres one
    Chili's Salsa Ingredients
    14.5 oz can diced tomatoes and green chiles
    1/4 cup sliced onions
    1 tablespoon fresh lime juice
    1/2 teaspoon garlic salt
    1/4 teaspoon cumin
    1/4 teaspoon sugar
    2 tablespoons sliced jalapenos


    Put all ingredients except jalapeno peppers into a blender. Process for only a few seconds. Do not blend too long. Make sure tomatoes are still slightly chunky. Add jalapeno peppers last and blend for about ten seconds. Let flavors blend for a few hours in the refrigerator. Enjoy your homemade version of Chili's salsa with tortilla chips or with any Mexican foods.
     
  5. Weird0ne[E]

    Weird0ne[E] New Member

    Joined:
    Jun 5, 2008
    Messages:
    99
    Likes received:
    0
    Trophy points:
    0
  6. aQuA

    aQuA Clan Empire

    Joined:
    Jun 10, 2008
    Messages:
    100
    Likes received:
    0
    Trophy points:
    0
    Uhmm, what about Campbells :O
     
  7. weeman[E]

    weeman[E] New Member

    Joined:
    Jun 11, 2008
    Messages:
    664
    Likes received:
    0
    Trophy points:
    0
    From:
    gillespie illinois
    1/2 can evaporated milk
    real butter (4 sticks)
    garlic
    parsley
    ^^ best tortillini sauce ever make it then boil u some its good stuff
     
  8. Shadow[E]

    Shadow[E] Moderator

    Joined:
    May 22, 2008
    Messages:
    1,577
    Likes received:
    3
    Trophy points:
    0
    From:
    Mass
    **** dood, thats like a heart attack waiting to happen Lol....

    Man you guys suck ass!
     
  9. TiNK[E]

    TiNK[E] New Member

    Joined:
    Jun 3, 2008
    Messages:
    1,672
    Likes received:
    2
    Trophy points:
    0
    From:
    in a glass case of emotion
    "Box of Ramen + Microwave = set for 3 weeks" -kaaraa
    lol :yes:

    "real butter (4 sticks)" -weeman
    4 sticked of butter? your a discusting assclown.

    something simple and good shadow..
    buy a pack of chicken tenders and brocolli cuts.
    cut the tenders into little pieces.. then put in a pan that has enuff water to cover the bottom, heat the pan and put the chicken in(put chicken in b4 its hot)
    before it gets hot season the chicken
    -garlic powder
    -some onion powder
    -black pepper(trust)
    then cook it on medium and flip the chicken when the bottom gets white. cook till the middle is white then its done. (takes 5 minutes total usually)

    brocolli.. (read the label) but if ur lazy here.. put a little water in a pot on hi.. once it boils put brocolli in and cover it. then put heat on low. keep on low for 6-7 minutes and bam.. chicken and brocolli ala Evan ^_^
     
  10. weeman[E]

    weeman[E] New Member

    Joined:
    Jun 11, 2008
    Messages:
    664
    Likes received:
    0
    Trophy points:
    0
    From:
    gillespie illinois
    ever had femas? thats what they use so suck it

    P.S.

    i just rattled off the recipe thats for like 40 ppl so u might have to adjust it for one :O
     
    Last edited: Dec 5, 2008
  11. Shadow[E]

    Shadow[E] Moderator

    Joined:
    May 22, 2008
    Messages:
    1,577
    Likes received:
    3
    Trophy points:
    0
    From:
    Mass
    Ok Tink, Imma buy all that stuff tonight and try it, no lie, if i can steal my uncles digi camera, to take pics of it while i make it, i will :]
     
  12. TiNK[E]

    TiNK[E] New Member

    Joined:
    Jun 3, 2008
    Messages:
    1,672
    Likes received:
    2
    Trophy points:
    0
    From:
    in a glass case of emotion
    ya its real easy to make. just make sure its white all the way through.. but if you cook it to much itll be dry. it might take some time.. depending on your cooking experience.. just dont not cook it enuff and get sick. you know what i mean :p what am i sayin.. your half PR.. they are Chicken masta's.

    i was gunna to tonight but i forgot to defrost and looks like it wont defrost in time even when ran under hot water.. so wendy's for me :(